Dat Wagyu point

Glazed ham on the KJ Big Joe 3. Smoked over cherry at 250f. Full

Is this what you people want? You people disgust me fawning over

Clean bone club.

Update on dry aged brisket, is gud

wiggle wiggle wiggle

Ya gotta cook with love, ya know?

Smoked Dino Ribs

Had some friends over that have never eaten brisket...

Juiciest Brisket I have ever made.

just the tip. just to see how it feels.

Butt busting